Crafting Canadian sea salt from Vancouver Island’s North Pacific in beautiful Sooke, British Columbia. All natural and produced in small batches to ensure quality.
Smokehouse Peppercorns slowly cold smoked with pecan hardwood from the South. Colourful medley of black, green, white & pink smoked whole Peppercorns is the perfect companion meat or veggie dishes. Enjoy that smoky dimension without firing up the grill.
Handcrafted Canadian Sea Salt harvested from the west coast of Vancouver Island, BC. Featuring certified organic and/or natural and local fresh ingredients. Choose from pure, flavour infused, earth & sea spice blends and natural smoked sea salts.
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– Certified Organic Ingredients
– No-Anti-Caking Chemicals
– No Artificial Ingredients
– Gluten Free
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