Wild Salmon caught in the cold pristine waters off the Western Coast of Canada. Selected salmon are hand filleted, marinated then smoked over alder wood.
The Lobster for Smokin’ Joe’s Lobster Pate, is caught and shipped from the cold clean waters of the North Atlantic. Next it is blended with our local salmon and cream cheese to create a mild yet tasty appetizer. Great for stuffing mushroom caps.
100g Container 3.5 oz
Smokin' Joe's (Pacific Smoked Salmon Ltd.) - Canadian owned and operated since 1999, serving local and domestic markets across Canada. Specializing in high-quality Smoked Salmon.
Refrigerate after opening
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