A tasty, cheesy Hot Dip mix, just add processed cheese and milk, top with a little extra grated cheese and bake until hot, golden and crispy on top.
Serve with crusty bread or your favourite nachos.
- Makes 2-1/4 cups of hot dip
- Includes two recipes: Mexican Steamed Mussels & Salsa Con Quesco Dip
See other products by: Gourmet du Village